In 100 g (Grams) of Cherries, sour, red, canned, light syrup pack, solids and liquids there is 0.1 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Cherries, sour, red, canned, light syrup pack, solids and liquids.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Cherries, sour, red, canned, light syrup pack, solids and liquids

Cherries, sour, red, canned, light syrup pack, solids and liquids is a type of Fruits and Fruit Juices. The most significant nutrients in Cherries, sour, red, canned, light syrup pack, solids and liquids are listed below.

Water	79.62 g	79.62%
Energy (calorie)	75 kcal
Energy (joule)	314 kJ
Protein	0.74 g	0.74%
Total lipid (fat)	0.1 g	0.1%
Ash	0.25 g	0.25%
Carbohydrate, by difference	19.3 g	19.3%
Fiber, total dietary	0.8 g	0.8%
Calcium, Ca	10 mg	0.01%
Iron, Fe	1.32 mg
Magnesium, Mg	6 mg	0.01%
Phosphorus, P	10 mg	0.01%
Potassium, K	95 mg	0.10%
Sodium, Na	7 mg	0.01%
Zinc, Zn	0.07 mg
Copper, Cu	0.068 mg
Manganese, Mn	0.073 mg
Vitamin C, total ascorbic acid	2 mg
Thiamin	0.016 mg
Riboflavin	0.039 mg

Nutrients in Cherries, sour, red, canned, light syrup pack, solids and liquids